Some of the members chatting before the meeting. (In the very rustic room.) |
We typically meet for lunch at a restaurant in Vieux Lyon in
a small room that is rumored to once have been a Roman cistern. Very rustic and cosy. The owner of the restaurant is quite pleasant
and was once an exchange student in the US.
He enjoys chatting with Anna in American English about the US and often
makes a special effort to be sure Anna totally understands the menu
options. (David says she must remind him
of his American exchange “mother.”)
Our menu: David had
the Terrine of Pâté, Anna had the beet soup (with a dollop of crème
fraîche on top), and both enjoyed the Parmentier (Shepherd’s Pie), and crème brulée.
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Attached are the maps he used to illustrate his voyage:
It was quite the adventure! He and his wife met some very interesting other sailors in various ports; they are still in contact with one couple that is sailing around the world. He told us about returning to a safe harbor just in time to miss a major storm. And, he mentioned the joys of sailing in the Caribbean – for example, starting the day off with a nice dip off the stern and into the water, and sailing along accompanied by dolphins that actually swam between the two hulls of the catamaran. He and his wife are already planning sailing trips to take as soon as she retires.
It’s easy to see why we are happy to join the Del Cano folks
for lunch when we are in Lyon.
Interesting conversations and interesting fellow diners as well as
fascinating speakers!
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